Making the best manchurian sticks at home
If you've never tried manchurian sticks, you are seriously missing out on one of the most addictive snacks in the entire Indo-Chinese recipe book. It's basically everything we love about classic Manchurian—the salty, spicy, tangy goodness—but served up in a way that makes it much easier to eat at a party or while you're lounging on the couch watching a movie. There's something about food on a stick that just makes it taste better, isn't there? ...